Foodie for the Soul | SLOW COOKER
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THE BEST, EASIEST SLOW COOKER RIBS

When I say the best – I’m not making grand claims here, this recipe simply is THE BEST ribs recipe you will ever come across.  I say this because I have experimented with different methods of making ribs and this combination of slow cooking the meat in the sauce for a few hours and then transferring the tender rack(s) of ribs to the barbecue just makes the most delectable result with barely any effort.

Slow Cooker Ribs | Foodie for the Soul

Slow Cooker Ribs | Foodie for the Soul
Realistically, you could just slow cook the ribs and then broil for a few minutes in the oven as well until the edges get nicely caramelized and a bit burnt.  Either way you choose, it’s the slow cooker that does the bulk of the work and you never have to worry that the meat won’t be fall off the bone.

Please don’t skip any of the steps as much as you can – particularly the seasoning of the meat before placing it in the slow cooker is key to getting the maximum amount of flavour and tenderness that you can.  Check out the recipe after the jump!

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SLOW COOKER PULLED PORK SANDWICHES

Who doesn’t love pulled pork?  This recipe is tried and true, extra moist and so easy to make!  Honestly, I can never pass up anything made in the slow cooker – you’re guaranteed lots of flavour and a whole meal in just a few hours letting the machine do the work.

Slow Cooker Pulled Pork Sandwiches | Foodie for the Soul

One meal my boyfriend and I love for an easy dinner is slow cooker pulled pork.  This recipe is made with pork tenderloin, but you can also use a pork roast and it’ll do the same job.  This version is also made with a homemade BBQ sauce which is separated from the pork and reduced prior to pulling the meat (see that delicious dark sauce on the sandwich?  That’s our sauce!).

Slow Cooker Pulled Pork Sandwiches | Foodie for the Soul

Slow Cooker Pulled Pork Sandwiches | Foodie for the Soul

If you feel like taking it a step further and going extra fancy, the lighter sauce on the sandwich is a homemade garlic aioli.  Read more to see the recipe for the pulled pork and BBQ sauce below (garlic aioli recipe is coming soon!).

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